The proteomic detection of offal in meat products
- Abstract:
- Identification of peptide markers for offal using Western-blot and MALDI-ToF-MS
- PubYear:
- 2010
- Keywords:
- Peptide, protein, MALDI-ToF
- FundingBody:
- Food Standards Agency (UK)
- Contractor:
- Nottingham Trent University
- ProjCode:
- Q01105
- Associated:
- Type:
- Research: Laboratory Based
- OpenAccess:
- Yes
- URL:
- https://randd.defra.gov.uk/ProjectDetails?ProjectID=19073
- Comments:
- NA