Page 24 of 27 Results 231 - 240 of 269

ID and TitleOrder by:  ID  Title
220

Seafood (FISH-FIT DNA and Morphology)

A biobank of archived samples plus database of morphology, DNA and physical characteristics covering fish and other seafood.  …

146

Soya - Organic (Food Forensics)

Mass Spectrometry reference data of authentic Organic soya maintained by Food Forensics Ltd

267

Spices by NIR (WUR)

Adulteration of various ground spices using Near Infrared Spectroscopy

147

Spinach - Organic (Food Forensics)

Mass Spectrometry reference data of authentic Organic spinach maintained by Food Forensics Ltd

173

Spirits MS (Eurofins)

Spirit Varieties by Stable Isotope MS maintained by Eurofins

172

Spirits NMR (Eurofins)

Spirit Varieties by NMR maintained by Eurofins

148

Spring Onion - Organic (Food Forensics)

Mass Spectrometry reference data of authentic Organic spring onions maintained by Food Forensics Ltd

149

Strawberrry - British (Food Forensics)

Mass Spectrometry reference data of authentic British strawberries maintained by Food Forensics Ltd

150

Strawberry - Organic (Food Forensics)

Mass Spectrometry reference data of authentic Organic strawberries maintained by Food Forensics Ltd

185

Sugar MS (Eurofins)

Sugar Botanical Source by Stable Isotope MS maintained by Eurofins

Page 24 of 27 Results 231 - 240 of 269