Page 11 of 15 Results 101 - 110 of 143

ID and TitleOrder by:  ID  Title
35

Evaluation of methodologies to verify vegetable oil species in mixtures of oil

FT-IR screen followed by GC of FAMEs for confirmation. Using markers for alm oil and palm derivatives (whole palm oil, palm …

83

Evaluation of DNA based methods for fruit juice authentication using PCR & lab-on-a-chip

The objective of this study was to adapt and validate fruitjuice DNA assays for use on the Agilent BioAnalyser

65

Evaluation of a Simple Microscopy Protocol for Identifying Mechanically Separated Meat (MSM) in Pork, Chicken and Turkey

The first objective was to use as simple a preparation and staining procedure as possible to evaluate the differences between …

55

EU Food Integrity Project

Wide ranging multi-national collaborative project covering many different aspects of food integrity and fraud.

22

Development, optimisation and validation of a non-targeted proteomics method for meat species identification

Defra project FA0166 (2019) developed and validated a non-targeted proteomics method for identifying meat species in food …

70

Development of methods for the identification of duck, pheasant, venison, horse, donkey and wild boar in meat products (Q01083)

Objectives 1 –Acquisition of mCyt b sequence data for duck, pheasant, wild boar, venison, donkey and horse. 2. – Design …

21

Development of Metagenomic Methods for Determination of Origin - phase 2

Defra project FA0160 (2019) built on earlier work to develop metagenomic methods for determining geographical origin of food …

42

Development Of Isoscapes To Verify Labelling Claims Relating To The Provenance Of Chicken And Pork

Constructing a UK map of SIRA in pork and chicken dependent on region of production. Exploring potential to disentangle …

39

Development of breed specific assays for beef and pork authentication

The aim the work proposed here is to transfer recent Defra-funded R&D of DNA tools for the identification of meat from specific …

43

Development of Analytical Methods to Verify Labelling Claims Relating to Egg Production

Use of non-targeted profiling (e.g. amino acid and vitamin fingerprints) and SIRA to create a database of geographic egg …

Page 11 of 15 Results 101 - 110 of 143